Feb 20, 2014

Pucuk Ubi Kayu Rebus Cecah Budu

Hmm... Today, I'd like to have 'Pucuk Ubi Kayu Rebus' for dinner, and also to have it with 'Bilis' Sauce a.k.a Budu ehehe ..hmmmm  bilis sauce? *sounds hilir a bit*

So, firstly since I have to go somewhere else this afternoon, i just have to leave the leaves in the water for a while. :D



The other one... I'm thinking of having "Pucuk Ubi Kayu Masak Tempoyak"...hmmm or actually 'Gulai Tempoyak Pucuk Ubi Kayu' because it's something like 'Gulai Lemak' or 'Masak lemak'.. ahh whatever lah..

-- see you around :D


25 comments:

  1. Kenapa nak kena rendam dalam air ea daun tu?

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  2. Wah!! sedapnya... lama tak makan..masa balik kampung,rumah nenek selalu jugak makan dengan budu...hehehe... gulai tempoyak lagi sedap..aduhai!! meleleh air liur..

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    Replies
    1. haaa kampung kat mana tu? sekapal gak ker? sedappp kan? kan? emmmmm....

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  3. oiiii sedapnyaaaaaa....celur dan cicah sambal belacan...awesome....

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    Replies
    1. waa.. I was looking for the word "celur"..right..eheheh... last sekali keluar Rebus.. hahahahahaha

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  4. I bet it taste delicious.. Budu itself are already tasty xD
    Although it is kinda hard to find Budu in here..

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    1. Razi ten... hehe.. what a coincident, we have the same razi name... :D. Thanks for visiting :D!!

      well.. yeah.. you'd bet... :D.

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  5. Ulam + budu lg???? Dont tell ya...perghhhh!!!

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    Replies
    1. mkn nasi dengan ulam cecah budu la diet... tp syarat tak boleh tambah nasi sampai 3 pinggan ehehehe

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  6. What a menu..Pucuk ubi cicah budu.semalam daun kari cicah budu...Hmmm...Another round of Budu..he..he..

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    Replies
    1. Sayang nak buang budu semalam.. huhuhu... Don't want to waste it :D

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  7. pucuk ubi + sambal belacan = marvelous.. :)

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    Replies
    1. erghhh... sedapnyerrr... formula tu pon betul jugak hahahaha :D

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  8. Wahhhhh sedapnya.... balik umah nanti terus masak ni!! hehehe...

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    1. ada pucuk ubi kat rumah? Great!!! ... :D

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    2. yup... tumbuh subur kat belakang umah hahaha

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    3. Topioca trees ni sebenarnya, alternative food supply jer... kalau selalu-selalu pon boring jugak... hahaahah... once in a while, baru dapat kicks dia tu... :D

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  9. Never try this before, looks tasty and healthy!

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    1. Hahaha... It's tapioca shoots. If you eat 'sambal belacan', you can find these shoots at the market, boil it until it the green color of the shoots completely gone. Serve like that, just dip some with sambal belacan and take with some rice... :D

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